Thurne announces the appointment of James Gilman as Project Manager.
PortionX uses new product conditioning and scanning technology to ensure consistent handling of variable product.
Thurne donates Polyslicer 1000 to West Suffolk College.
Thurne has boosted the capabilities of the popular IBS 1000 Bacon Slicer with a vision system.
Thurne have introduced a new dedicated slicer for belly and turkey bacon.
Predictive technology delivers on-weights.
CNC Programmer Jacob Wiggett wins the Gold Medal at the WorldSkills UK Competition.
Thurne looks back at fifty years of innovative engineering for the food industry.