Case Ready Meat Portioning

Thurne provides an innovative approach to meat portioning for case ready beef and pork steak applications, from single steaks to twin packs and shingled group presentations.

Thurne and Middleby Food Processing are looking at the whole process and introducing innovative machines and systems to help meat processors maintain the advantage and stay ahead.

Thurne provides an innovative approach to meat portioning for case ready beef and pork applications, from single steaks to twin packs and shingled group presentations.

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