IBS1000 Bacon Slicer

The IBS1000 Bacon Slicer offers high quality retail and wholesale back, belly and middle bacon slicing for manual packing operations in a compact footprint. The slicer was developed based on proven technology to suit small and medium sized processors who are looking to improve slice quality while increasing throughput and yields.

An optional Predictive Technology Upgrade is available, enabling improved first time on-weights in retail slicing and reduced rework.

 

Draft Formats

Features & Benefits

  • High speed bacon blade of up to 1600rpm for consistent slice thickness and integrity
  • Small, space saving footprint
  • Fast reload of <6 seconds
  • Gripper fed for minimum butt ends (80-100g typical)
  • Yield improvement of 1.5 to 2%
  • Hygienic, stainless steel construction to ‘ready to eat’ product standards; CE marked
  • Simple to operate and maintain
  • Optional Underleaver for layout and platter food service drafts

Benefits of the Predictive Upgrade

  • Enhanced on-weight performance reduces rework
  • Reduction of EOL giveaway by up to 3.5%
  • Includes a predictive weighcell positioned adjacent to the slicer on a mobile stand
  • For best performance, a process weigher is recommended to provide weight feedback

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